Nothing makes Holi complete like this homemade Gujiya recipe packed with the goodness of coconut and a delicious mawa filling. This crispy and flaky deep-fried turnover pastry is a popular North Indian treat made during the festive season.
One bite of these personal-sized gujiyas will leave you craving for more! Plus, these gujiyas make the perfect festive gift to give to friends and family.
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